[Dinner Course B] ~Seasonal Chabu Course~

Course details

5280 yen(Tax included)

*Prices listed include tax.

This is a high-grade course that mainly uses seasonal ingredients and cooking methods.We also offer hot dishes for appetizers.

《Course example》

Assorted cold dishes

Grilled eggplant mousse, homemade salmon roe, shrimp and avocado tartar, cold pork fillet

salmon milt

Caesar salad with raw ham

Broccoli potage

Autumn salmon poele ~Anchovy and roasted pine nut sauce~

Swordfish and mushroom arrabbiata

Assorted dolce

We accept Dolce plates with messages for birthdays, anniversaries, etc.(plus 770 yen)

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/10/30 update